WINE LIST

From one of the most popular vines for red in all of Piemonte, this is a light, fresh and fruity wine with a lively flavour that is good for drinking young. Versatile and robust it can be paired with just about anything. 14% vol.

Highly regarded from one of Piemonte's most popular vines with a fresh but full-bodied flavour and hint of sour cherry, extremely smooth texture and the deepest ruby-coloured hue. Versatile and robust, it can be paired with many dishes. 14% vol.

From a select harvest on land free of any insecticides or chemicals,a smooth full-bodied wine appreciated for its plentiful blend of fruity notes and intense deep ruby colour. 14.5% vol.

‘A Piedmontese secret’. From a select harvest of this lesser-known grape on land free of any insecticides or chemicals, lighter coloured with aromatic floral and slightly peppery notes for those who prefer a young and fresh flavour. 13.5% vol.

One of Piemonte’s two most premier red wines, often regarded as the ‘little brother’ of Barolo with its slightly lighter and earlier maturing character, but with a great concentration of flavour. 14% vol.

Known as the ‘King of Wines and Wine of Kings’ this wine is majestic in every sense and the most concentrated expression of the Nebbiolo grape with an intensely rich and chewy fruit flavour. Perfumed and velvety in texture, enhanced by being aged in oak casks. 14% vol.

Piemonte’s most famous white grape (more commonly known as Gavi), this wine has the same delicate, dry and refreshing quality as some Pinot Grigio and Chablis wines. Crisp and fruity with moderate acidity. 13% vol.

From the native Cortese grape, this is one of Italy’s most coveted whites with a crisp, dry and lively character combined with floral, peachy qualities. 13% vol.

With a name meaning ‘little rascal’ in the dialect of the region due to its reputation as a difficult variety to grow, this elegantly dry and full-bodied wine is worth the effort producing a delicately crisp and floral character with notes of pear and apple. Often referred to as ‘white Barolo’- even though the grapes bear no relation to each other. 13% vol.

From a select harvest of organic grapes on land free of any insecticides or chemicals, dry and full-bodied in flavour with an aromatic blend of floral and fruity notes as well as a distinctive straw yellow colour. 12.5% vol.

A combination of three different grapes –Viognier, Chardonnay and Arneis – selected to create a crisp white with all the variety of flavours each distinct grape brings to its multi-faceted character.

A dry sparkling wine from the white chardonnay grape, with all the characteristics of prosecco and champagne, and equally lively appearance and taste! 12% vol.